Exodus 12:5-11

5Your lamb shall be awithout blemish, a male a year old. You may take it from the sheep or from the goats, 6and you shall keep it until the bfourteenth day of this month, when the whole assembly of the congregation of Israel shall kill their lambs at twilight.
Hebrew between the two evenings


7“Then they shall take some of the blood and put it on the dtwo doorposts and the lintel of the houses in which they eat it. 8They shall eat the flesh that night, roasted on the fire; with eunleavened bread and bitter herbs they shall eat it. 9Do not eat any of it raw or boiled in water, but froasted, its head with its legs and its inner parts. 10And gyou shall let none of it remain until the morning; anything that remains until the morning you shall burn. 11In this manner you shall eat it: with hyour belt fastened, your sandals on your feet, and your staff in your hand. And you shall eat it in haste. iIt is the Lord’s Passover.

Exodus 12:21-23

21Then Moses called all the elders of Israel and said to them, “Go and select lambs for yourselves jaccording to your clans, and kill the Passover lamb. 22Take a bunch of khyssop and ldip it in the blood that is in the basin, and touch mthe lintel and the two doorposts with the blood that is in the basin. nNone of you shall go out of the door of his house until the morning. 23 oFor the Lord will pass through to strike the Egyptians, and when he sees the blood on pthe lintel and on the two doorposts, the Lord will pass over the door and qwill not allow the destroyer to enter your houses to strike you.

John 1:29

Behold, the Lamb of God

29The next day he saw Jesus coming toward him, and said, “Behold, rthe Lamb of God, who stakes away the sin tof the world!
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