a6:28
b11:33
c15:12
d6:30
e4:1-21
f4:22-35

‏ Leviticus 6:24-30

6:28  a A clay pot was porous and could not be cleansed as thoroughly as a metal one—some of the holy food might stick to it or soak in. Reuse would cause an act of sacrilege. However, a bronze pot could be thoroughly scoured to prevent this problem (see also 11:33  b; 15:12  c).
6:30  d Some sin offerings for the anointed priest and for the entire congregation were not to be eaten. The blood of these offerings was carried into the Holy Place and sprinkled before the curtain (see 4:1-21  e). The sacrifices that could be eaten were those for the lay leader and for the common people. The blood of these animals was poured on and around the base of the altar in the courtyard of the Tabernacle (see 4:22-35  f).
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